The menu at La Grigliata in Via Europa, 33/A, Muggiò MB, presents a strong seafood-driven identity with a clear emphasis on freshness, variety, and gluten-free options, making it especially appealing to diners with dietary needs. As a reviewer, the standout impression comes from the richness of its raw and grilled offerings, starting with Antipasto Di Mare Crudo and Pesce Crudo, which set a refined tone for the experience. Pasta dishes are particularly compelling, with highlights such as Spaghetti Allo Scoglio Gluten Free, Paccheri Allo Scoglio, Linguine Al Nero Di Seppia Con Gamberi E Scampi, Tagliolini Granchio E Gambero Nero, and Spaghetti Al Cartoccio, all showcasing deep seafood flavors and careful preparation. The grill section reinforces the restaurant’s identity, with dishes like Grigliata Di Pesce, Orata Alla Griglia, Filetto Di Branzino, Tonno In Crosta, Polpo, and Pesce Grilliato delivering a traditional yet well-executed coastal style. Fried options such as Fritto Di Pesce Gluten Free and Fritto Gluten Free further broaden the menu’s appeal, maintaining inclusivity without compromising taste. Land-based options like Affettati Misti Di Terra provide balance for non-seafood preferences. The offering is rounded out with simple pleasures such as Pizza Senza Glutine, along with beverages including Cafe and Amaro, which complete the dining experience in a classic Italian manner. Overall, the menu reflects a well-rounded seafood restaurant with a strong commitment to gluten-free dining and a focus on both raw delicacies and expertly grilled preparations.